Dining | Alphonse Island Lodge Seychelles
Farm-to-table

Farm-to-table

Alphonse Island’s cuisine is a celebration of fresh, organic ingredients and bold flavours. With produce harvested from The Farm and sustainably sourced, line-caught fish from the surrounding waters, every meal is a farm-to-table experience highlighting the island’s natural bounty and its commitment to sustainability and regeneration.

The culinary team masterfully combines global flavours with local Creole influences, crafting dishes that are vibrant, fresh, and delicious. Whether you’re enjoying freshly caught fish or indulging in the island’s organic fruits and vegetables, the cuisine on Alphonse promises an unforgettable experience in this pristine setting.

Sustainable

Sustainable, fresh, line-caught fish

Fresh organic-ingredients

Fresh organic ingredients

Farm-to-table approach

Freshly picked produce

Regenerative farming methods

Bold flavours

Accommodation at Alphonse island Lodge

Enveloped by crystal-clear waters and bordered by white sandy beaches, it provides an exclusive retreat featuring elegant beach villas, bungalows, and luxurious retreats.

beach-villa

beach villa

  • 126 sqm | 2 Adults, 2 Children

The five Beach Villas are spacious and thoughtfully appointed, each providing direct private access to the beach, ensuring an effortless connection to the breathtaking ocean scenery and maximum privacy.

from $1668 pps pn
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Heaven! To be put simply, the best holiday I’ve ever had! The people, the nature, the island, the food, just the energy of the place was beyond my expectations. So many activities too – Some of the best diving or fishing , as well as escapades to nearby uninhabited islands. Just wow!

LaylaUSA

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